by Internet Medical Society
The diabetic patient knows the effects of good and bad carbs on their glucose levels. Each carb has a different impact on your blood glucose, which is why the Glycemic index is used to figure out the effect of certain foods (containing carbohydrates) on your blood sugar level. These foods are then ranked according to their potential of increasing blood glucose levels.
In simple words, the glycemic index helps you measure the carb count in foods, thus making it easier for you to choose…Continue
Added by SweetClinics Diabetologist on August 21, 2021 at 2:15pm — No Comments